Pangasius is a fresh water fish from the large family of catfish. The bright flesh of this delicious fish is virtually free of bones and very tender - with a pleasantly mild flavor. Enjoy this delicacy, either on bread or for a change heated, for example with rice or noodles.

Larsen’s new product line "Taste the World" guides through the exciting cuisine of Asia. Enjoy it! Many delicious flavours of the new product series create a variety of new taste experiences. The bright and tender meat combined with delicious Asian sauces leads to culinary delights that will evoke travel memories!

Smoke is used in the high art of processing fish products. Only the gentle, genuine exposure to the aromatic smoke of burning beech wood provides the product with its unique flavor.

Delicious herring specialities with Nordic character! Our traditional recipes and carefully selected ingredients of the unique sauce variations make these products a very special treat.

Versatile mussel specialties correspond to the trend. The mussel meat from the sea water is completely desanded in special production facilities and appreciated by connoisseurs for its pleasant texture that is firm to the bite. The combination of mussel meat, a delicate sauce and a dressing provides the products with a certain je ne sais quoi.

Salmon stands for delicious variety in the kitchen. This fish consorts with so many recipes like few others. Classic recipes such as tomato and basil, dill or honey mustard make the salmon a very special delicacy. The high content of omega-3 has beneficial effects on the cholesterol level.

For our premium series the best is barely good enough! Spicy and popular sauces are combined with high-quality herring fillets of fresh raw materials. In the convenient 100g tin it is a pleasure for every occasion, whether alone, with family or with friends.

Tender mackerel fillets with several vegetables in a spicy sauce bring diversity to the table! Customised portions for the increasing number of smaller households! This product is not only tailored to the size of the household – it also enriches the assortment of specialities and delicacies for every occasion.

Connoisseurs appreciate this specialty! The places of origin are the clear waters of Iceland which stand for the high quality of this product.

Fjord mussels - the "blue gold" from the Limfjord in northern Denmark. Clean water and unspoiled nature guarantee the high quality of the Limfjord-mussel meat with its unique firm structure. Three delicious varieties provide real indulgence and diversion whenever you like. In soups, on pizza or pure – it is always an outstanding pleasure.

This product is based on butter according to the original French recipe - it is an ideal spread, great for dipping chips or vegetables or to refine many dishes.